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Zojirushi BBCCX20 Home Bakery Supreme Bread Machine

Zojirushi BBCCX20 Home Bakery Supreme Bread Machine

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Brand: Zojirushi
Category: Kitchen

Buy New: $499.99
as of 9/3/2010 05:32 CDT details



Seller: Action Packaged, Inc.
Rating: 4.0 out of 5 stars 704 reviews
Sales Rank: 11530

Color: White
Shipping Weight (lbs): 15
Dimensions (in): 19 x 14 x 12

MPN: BBCCX20WB
Model: BBCCX20
UPC: 023596297241
EAN: 0023596297241
ASIN: B0000T6J3I

Availability: Usually ships in 6-10 business days

Features:
  • Deluxe bread machine with automatic settings and customizable controls
  • 3-recipe memory function; sourdough starter, 2-hour quick-baking cycle
  • 3-level crust control; cake and jam settings; 13-hour programmable timer
  • Rectangular 2-pound loaf pan with twin kneading paddles
  • 16-3/4 by 12 by 8-1/2 inches; includes manual, recipe booklet, and how-to video

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Editorial Reviews:

Product Description
Not only can you bake breads of all sorts, including sourdough and whole wheat, in this machine, you can also make pizza dough, cake, jams and even meatloaf! A comprehensive recipe and instruction booklet is supported by an instructional video as well. The machine is programmable, so you can have fresh, warm bread waiting for you at breakfast or dinner time.

Amazon.com Review
The Zojirushi Home Bakery Supreme is a state-of-the-art bread maker that combines a range of automatic controls with easily tailored options. Its 10 cycles are designed for making everything from wheat bread to cinnamon rolls and can also be put to work for non-bread items like cakes, fruit jam, and homemade meatloaf. Versatile controls let you use the dough-only function or make a loaf from start to finish, and handy programming options include a sourdough starter, a 2-hour quick-baking cycle, and three crust settings. The timer allows you to set all controls up to 13 hours ahead, and three memory settings store your most-used recipes.

Built with a durable plastic body, the Home Bakery Supreme has many structural plusses, including twin kneading paddles, a broad viewing window, and an angled control panel. A welcome alternative to the cylinder-shaped bread maker pans, the nonstick baking pan here turns out traditionally shaped, 2-pound loaves. Streamlined and manageable, the unit measures 16-3/4 by 12 by 8-1/2 inches and comes with a detailed manual, a recipe booklet, and a how-to video. Zojirushi includes a limited 1-year warranty. --Emily Bedard

From the Manufacturer

What Makes the Home Bakery Supreme Special?

Bread made in Zojirushi's Home Bakery Supreme appeals to all your senses. The horizontal shape makes it look like an oven-baked loaf, and the crust control function allows you to select light, medium, or dark crust. The two kneading blades knead the ingredients more thoroughly to make it taste better, and waking up to the smell of freshly baked bread has never been easier with the timer function. You can also prepare the dough in the Home Bakery Supreme and shape it yourself to bake in the oven.

The loaf of bread you bake at home should look like a regular loaf of bread. Unlike other bread makers that produce vertical loaves, Zojirushi's Home Bakery Supreme bakes a large traditional-shaped 2-pound loaf, so the bread comes out the way it should, horizontally, and doesn't have to be sliced on its side. The Home Bakery Supreme makes it easy to prepare and enjoy the delicious taste of freshly baked all-natural breads in the convenience of your own home. Never again will you need to wonder if that store-bought loaf contains preservatives or additives.

For Beginners and Experts

Not only is the Home Bakery Supreme an excellent breadmaker for beginning bakers, it's also a useful tool for expert bakers. Because it controls the temperature while the dough is rising, it takes the guesswork out of the leavening process. Additionally, the two kneading blades and the enclosed temperature-controlled environment knead the yeast dough better than any other method. Whether you're baking in the scorching sun or during a blizzard, the Home Bakery Supreme will give you consistent results.

All the bread cycles on the Home Bakery Supreme automatically preheat the ingredients to bring them to room temperature. However, if you find it unnecessary, you have the "Preheat Off" option to save time and immediately begin the kneading process.

Two Are Better than One

The Home Bakery Supreme features two kneading blades instead of one to make sure all ingredients are thoroughly kneaded. Additionally, the two blades knead yeast dough better than any other method. Not only does thorough kneading make the bread taste better, but it also prevents unsightly flour on the side of the bread.

A Host of Amazing Features

  • Recipes
    Not only does the Home Bakery Supreme come with an instruction video, it also comes with lots of recipes. The recipes range from basic white bread to raisin bread, whole wheat and fat-free bread, pizza, pretzels, cinnamon-raisin rolls, strawberry jam, chocolate cake, sourdough bread, and Zojirushi's original Meatloaf Miracle. More recipes are available at Zojirushi's Web site at www.zojirushi.com.

  • Easy Gluten-Free Baking
    If you are allergic to gluten, you can make gluten-free bread in the Home Bakery Supreme. No more rock-hard gluten-free bread bought at the store. Experiment to create your own new recipes.

  • Some Like It Sour
    Sourdough starter is a form of the original "leaven" for bread. Traditional sourdough starter usually takes 7 to 10 days to prepare, but the Home Bakery Supreme comes with a Sourdough Starter cycle that prepares light sourdough starter in 2 hours

  • Large Viewing Window
    The large viewing window allows you to watch the kneading, rising, and baking processes, so you can make adjustments if you find it necessary. If you need a better look, lifting the lid to peek won't stop the kneading or baking operation. Just be sure to close the lid when you are done looking.

  • Wake Up to the Smell of Freshly Baked Bread
    It has never been easier with the 13-hour programmable timer. Just add the ingredients and set the timer before going to bed, and by the time that alarm clock sounds, you will smell the bread waiting for you. If you hit snooze, don't worry. The Home Bakery Supreme also has a Keep Warm feature to keep that bread warm up to an hour after baking.

  • Beat the Clock
    In a hurry? Enjoy the aroma of freshly baked bread in just 2 hours with the Quick Bake cycle.

  • More than Just Bread
    The Home Bakery Supreme can do more than just bake bread. It has a cycle for jam, cake, and sourdough starter. It also works as a portable oven, so you can make other dishes such as meatloaf or lasagna without heating up your larger oven.

  • Easy Creativity
    If you like being creative, you will love the Home Bakery Supreme. The Home Made Menu function allows you to adjust each cycle to your preference and remember it, so you can make that perfect bread. If not bread, cake. Or meatloaf. Or anything you wish. Invent your own original recipes and see what you can make in the Home Bakery Supreme. With the three memory settings in the Home Made Menu setting, you have plenty of space for many of your favorites.

Zojirushi Quality and Innovation

For nearly a century, Zojirushi (pronounced zoh-gee-ROO-shee) has established itself as a company that uses cutting-edge technology to bring comfort, ease, vitality, and affluence into the lives of its customers worldwide. Look for the friendly elephant logo (Zojirushi means "elephant brand" in Japanese) and know that a product that bears the name Zojirushi is innovative, high in quality, and reliable.


Customer Reviews:
Showing reviews 1-5 of 704
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1 out of 5 stars Very Asia and Amazon Do NOT Follow Through   August 31, 2010
Mark
I attempted to order this item through a wedding gift registry on Amazon. They sent the order through Very Asia. The item was never delivered and Very Asia cancelled my order without my input. The item has now doubled in price in less than a month and Very Asia will not return any of my calls (despite requesting me to call "immediately" via email and voice messages). Amazon refuses to stand by the product or the original price and has left me hanging without the gift that I ordered in good faith.
I would advise people to be VERY careful in ordering any gifts through a Amazon gift registry.



1 out of 5 stars bad bread   August 22, 2010
JLa
1 out of 2 found this review helpful

I purchased this for my mom as a gift & it sucks. We have yet to make an edible loaf of bread. We have been given tons of recipes, used many different kinds of flour, oils, etc. & the bread is terrible. Waste of $. We buy fresh bread by La Brea or Kroger's from the fresh bread dept.


2 out of 5 stars Amazing Dough, DANGEROUS Flaw, METAL SHAVINGS in bread.   August 22, 2010
Pete
1 out of 1 found this review helpful

Let me begin by saying that this machine can make excellent dough with minimal effort.

The downside is this: the paddles that kneed and stir the dough fit so loosely that the metal that connects them to the rotating shaft begins to wear away. This leads to **METAL SHAVINGS LEFT INSIDE THE DOUGH.** I know I cannot be the only person to have this happen, and probably wouldn't have noticed unless I hadn't been making dough and not letting the machine cook it as well.

I emailed Zo, but they said there was nothing they could do except send me new paddles which would have the same issue with loose fit. So, if you end up purchasing this machine be sure to check for this problem after making several loaves!



5 out of 5 stars bread   August 21, 2010
GIOVANNI
the standard for all, and i mean all, bread machines. some day some one will make one better than this, but it will only be an improvement on this one and any improvement will be a long way off.


1 out of 5 stars Amazon is terrific, the Zo is not!   August 21, 2010
Kathie
2 out of 2 found this review helpful

I read all the reviews and was looking forward to finally getting my new

Zojirushi BBCCX20 Home Bakery Supreme Bread Machine. I love making

bread by hand and with bread makers. It's a hobby that benefits both my

husband and family.

There were so many positive reviews and very few negative ones. This had to be

a good machine. Unfortunately, it was not. One reviewer said that if someone

did not like their Zo they must have a defective machine and should return it

for a new one. I did that, Amazon was wonderful, had UPS pick it up and

promptly sent me another. The second machine was exactly like the first.

It produced overcooked loaves, the sides and bottom were hard (not chewy, we

like chewy, but really hard) with an anemic looking white top. I was

embarrassed to serve it to my family. They actually laughed and I had to laugh

with them. What I really felt like doing was crying.

Although, I've had great success with my old bread machines, I own three older

ones, I can only make fair bread with my new Zo if I fiddle with the dough,

adding flour or water, reshaping the dough before it bakes (so it's not lopsided)

and taking my bread out before the cycle is finished. I've never seen such a

finicky appliance.

I'm used to throwing everything in the pan and getting glorious bread, baked

well, with nice crust and texture. I might get a slightly different texture if the

dough was a bit dry or wet but it was still very nice bread.

I wanted the Zo because I thought it made nice horizontal loaves, had two

paddles and 3 programmable cycles. I'm not thrilled with the shape of the

loaves from the Zo, they are misshapen and just too large for a toaster and

make oversize sandwiches. My old vertical pan machines make odd shaped

loaves but the individual slices fit toasters beautifully. This is important to me.

I used Zojirushi recipes, measured correctly, checked the dough and made 4

loaves of hard rock bread using the light crust setting. I tried the banana,

raisin, white and used the Zo manual settings for French bread. It does not

have a French bread cycle, you have to use one of the 3 programmable cycles. I

used the settings in the manual and again got overcooked sides. I tried again

and the only way I could get a decent loaf was to take it out 12 minutes early. I

had to watch the machine, thermometer in hand, trying to guess when to open

the top to check the bread. Not acceptable.

Since the Zo overcooks, it would be impossible to set the timer to make bread

in the morning unless I set an alarm clock to alert me to take the bread out

early.

I called the Zojirushi 800 number and a very polite lady asked me questions

about my recipes, my method of measuring, etc. She tried to make me think

that I was doing something wrong. I'm knowledgeable about making bread.

When I answered all her questions to her

satisfaction she told me that I should be weighing my flour. I told her that

would be impossible since the Zo recipes use cups, and do not give weight

measurements.

She emailed photos of what my bread should look like. Guess what? The first

photo looked exactly like my bread with very dark sides and white non-

browned top. I guess Zojirushi thinks this is OK and we should overpay for a

machine that overcooks the sides while leaving the top uncooked.

I learned through a Yahoo group that most Zo users use their machines just for

mixing dough and bake in the oven. I live in a very warm climate and need to

bake in my machine at least 4 months of the year. And honestly, I don't even

think it mixes that well, when I added raisins at the beep, most of them did not

mix inside the bread. Most coated the outside of the bread and, of course,

burned with the sides and bottom.

Zojirushi needs to make major improvements in this model. I was surprised to

see that it did not have separate cycles for different size loaves. That's 20 year

old technology. If you make a 1 lb, 1 and 1/2 lb or 2 pound loaf, the Zo bakes

them on the same cycle with the same cooking time. Since the 2 lb loaves were

overcooked I can only imagine what the smaller loaves would be like.

I'm very disappointed because I've looked forward to owning a Zojirushi and

feel very let down. I was willing to pay more for a quality, long lasting machine

but it has to bake well.

I wonder if a percentage of the Zojirushi BBCCX20 Home Bakery Supreme

Bread Machines are defective and I was unlucky enough to get two of them. If

so, Zojirushi needs to work on their quality control.

Sorry for the long review. This is the first time I've ever felt the need to review

anything but this has been such a disappointing experience that I had to share.


Showing reviews 1-5 of 704
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